Cortadillos cream Ines Rosales
2.35€
10 in stock
Description
Typical Spanish pastry filled with cream (4 pieces)
Ingredients: Wheat flour, cream filling [25%, sugar, water, glucose-fructose syrup, modified starches, non-hydrogenated vegetable fat (palm), humectant (glycerin), acidity regulators (calcium sulfate, citric acid), starch, stabilizers (cellulose, carboxymethylcellulose), preservative (potassium sorbate), emulsifier (citric acid esters of mono- and diglycerides of fatty acids), salt, flavor, colorant (paprika extract, carotenoids)], vegetable fat [refined sunflower oil, fully hydrogenated rapeseed oil, antioxidant (tocopherol-rich extract)], sugar, anti-humidity sugar [dextrose, sugar, anti-caking agent (calcium carbonate), fully hydrogenated vegetable fat (palm)], cinnamon, spice mix.
Additional information
Weight | 0.220 kg |
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